Description
Spend this wonderful Fall evening to begin our monthly Supper Club series presented by Chef Patrick and Plat Du Jour. Get ready for Halloween in Boston, MA with one of the best event in town.
Event Details
Come celebrate the start of our Supper Club series!
Amuse Bouche: Smoked Salmon Crisps
First Course: Shaved Brussels Sprout Caesar Salad
Second Course: Classic French Onion Soup
Third Course: Bacon Wrapped Stuffed Pork Loin with Cherry Demi
Fourth Course: Bread Pudding with Whiskey Praline sauce
Amuse Bouche: Smoked Salmon Crisps
First Course: Shaved Brussels Sprout Caesar Salad
Second Course: Classic French Onion Soup
Third Course: Bacon Wrapped Stuffed Pork Loin with Cherry Demi
Fourth Course: Bread Pudding with Whiskey Praline sauce