Prezza

Prezza, located in Boston’s historic North End, was opened in 2000 by Chef and Owner, Anthony Caturano. Named for a town in the Abruzzi region of Italy, the home place of the Caturano’s grandmother, Prezza features an inviting lively atmosphere and boasts an exceptional wine list with over 800 bottles. Chef Anthony Caturano, known for his Old-World-style and overflowing dishes, creates a discerning seasonal Italian menu, and so much more.