Create a high-energy yet intimate dining destination by Boston’s waterfront. Set a modern vibe with steel, reclaimed wood and a gleaming center bar. Add hand-crafted cocktails and farm-fresh ingredients into the mix. And you’ve got Committee—a dining spot that brings contemporary Greek flavor to the Fan Pier area.
Committee draws inspiration from the modern day “ouzeri,” a casual meeting spot that can be found throughout Greece. It’s the kind of welcoming place where people get together to talk, relax, and bond over a fresh-made meal. Greeks know that delicious food sets the stage for a great meeting—whether you’re discussing a business deal or simply catching up with old friends. Committee, conceived by a Greek chef, embraces this tradition.
Committee veers from the expected by designing its menu around “Meze”—a culinary concept that encourages people to sample and share. Our creative chefs prepare small sharable plates that are brought to the table throughout the meal, allowing diners to experience a wide range of dishes featuring only the freshest local ingredients.
As food is served and savored, eyes are drawn to the bartenders who turn cocktail-making into performance art. They mix, chop, shake and stir, crafting libations that blend fresh, contemporary ingredients with a splash of Boston nostalgia.
If unforgettable food, a fun crowd, and an electric urban scene are on your agenda, the consensus is Committee.
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