Tue Jul 5, 6:00 PM - Thu Jul 7, 7:30 PM

Salem Gnu Kitchen

62 Wharf Street, Salem, MA 01970

Community: Beacon Hill


Join us for an unforgettable evening making pasta with Chef Joe Gatto and family, Star of Pluto TV's series called "From Scratch".

Event Details

Join us for an unforgettable evening making fresh pasta with Chef Joe Gatto and family, Star of Pluto TV's series called "From Scratch". We are more than honored to host him, and look forward to all the new things we will learn from him!

Grab your friends and book an evening to learn one of the most valuable and entertaining culinary skills around, creating fresh pasta with Chef Joe Gatto! Once you have experienced freshly made pasta, the stuff from the box will never taste as appealing, and you can learn to create this delicious Italian staple at the instruction of an authentic Italian chef while creating a memorable evening with those closest to you! In this class you will learn to make homemade fettuccini, tortellini and ravioli! Chef Joe will also show you how to make his killer roasted pistachio pesto.

***This class is by RSVP only. Drop-ins are not allowed.***

Here's more info about our Instructor!

Chef Joe Gatto is an author, host of the hit cutting-edge cooking show, Joe Gatto’s From Scratch currently airing on Pluto TV and Roku. He is a renowned private Chef to A-list clients including NBA and Red Sox players. Chef Joe is best known for his ability to bring people together with cooking by making it accessible, fun and highly memorable.

Joe also hosts prestigious food events such as Boston Magazine’s The Cue, private cooking classes and demos, and is regularly featured on radio shows such as NPR’s On Point for his culinary expertise and vibrant energy. He is also in development on a new TV show called Legends at the Table which will feature some of the biggest names in sports.

In Joe Gatto’s From Scratch, Joe successfully melded his unbridled passion for scratch cooking, entertaining personality and filmmaking background to create a unique cooking show with heart. From making charcoal to hand forging knives to milking cows to making his own bacon, Joe takes food to its origins, and in doing so, showcases the fascinating farmers and food artisans behind it all.

In 2016, Page Street published his book, Seriously From Scratch, an intimate love letter to cooking combined with practical and simple recipes to make all-time favorites such as pasta, pizza, and tamales from scratch.

Joe loves giving back to the community by donating his time to teach people lifelong culinary skills to benefit the Boys and Girls club, The YMCA, Homestart, and many other charities.

Pasta making w/ Chef Joe Gatto, Star of Pluto TV's "From Scratch" Series image

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